{"version":"1.0","provider_name":"Calabizo","provider_url":"https:\/\/calabizo.com\/en\/","title":"Calabizo crea en Galicia el primer potaje de garbanzos vegano - Calabizo","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"WC0G5PBS0A\"><a href=\"https:\/\/calabizo.com\/en\/calabizo-en-origen-la-revista-del-sabor-rural\/\">Calabizo crea en Galicia el primer potaje de garbanzos vegano<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/calabizo.com\/en\/calabizo-en-origen-la-revista-del-sabor-rural\/embed\/#?secret=WC0G5PBS0A\" width=\"600\" height=\"338\" title=\"&#8220;Calabizo crea en Galicia el primer potaje de garbanzos vegano&#8221; &#8212; Calabizo\" data-secret=\"WC0G5PBS0A\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/calabizo.com\/wp-content\/uploads\/2020\/10\/revistaorigen.jpg","thumbnail_width":600,"thumbnail_height":400,"description":"Calabizo en Origen, la revista del sabor rural \u201cTres emprendedoras gallegas fundaron hace cinco a\u00f1os, en Nigr\u00e1n (Pontevedra) Calabizo, una empresa en la que crearon el primer chorizo de calabaza 100% vegetal que ha logrado numerosos reconocimientos, entre ellos, el premio a la startup m\u00e1s innovadora, otorgado por el Basque Culinary Center. Ahora lanzan al [&hellip;]"}